“Bright, and youthful, refreshing strawberry, raspberry, violets and hints of grapefruit come across the nose and palate. Smooth tannins and good acidity lead to a long finish. Fear not with finding the appropriate match, This is an incredibly versatile wine. Grenache pairs perfectly with roasted, grilled, stewed and braised meats like beef, veal, pork, chicken wild game, and of course PIZZA. Don’t hold back on the herbs, a low-alcohol Grenache like this pairs beautifully with herb-heavy affairs as well as many ethnic foods and cheeses. For those on a diet, serve chilled and pair with a date or a hot day on the patio.”