Violets, strawberries, baking spices, cranberries, raspberries, and oolong tea- this wine is elegant and graceful. A total classic. At our tasting someone said it might be their favorite American Pinot Noir. It is California in style, at it’s very very best.
Clones 667 and 115 picked, destemmed, and fermented separately in open top fermenters on the skins for 14 days. Aged in 40% new, 40% neutral and 20% once used barrels for 21 months. Bottled fined and unfiltered.