Like walking through a field of giant sunflowers in Tuscany, this wine tastes distinctly Italian. It is bright and breezy with tart lemon and clementine. A super lean and green machine of orange blossom and hazelnut on the palate. You will feel like you are back in the old country and someone just picked fresh zucchini flowers and you are stuffing them with goat cheese and everything is right n the world.
These organic grapes were foot tread and then whole cluster pressed. They enjoyed a native ferment and then aged for 4 months in both neutral French oak and stainless steel drums. It was filtered for clarity and stability and is vegan.
70 cases produced.